With a name like that, you know this recipe is from Ms. Rachael Ray. And let me tell you it was GOOOOOOOOOOOOD.

Since there are three separate components (burgers, fries, slaw) to this meal, it is a bit time-consuming. However, Julia didn't have much trouble with the timing. The steps are laid out well enough that there were no frantic moments, and it all came together smoothly.

That said, this was possibly the spiciest and most filling meal in memory!

The many, many ingredients for turkey chili burgers, slaw and fries	Browning the turkey
Jumbo, mouth-watering cheese- and red pepper-filled turkey burgers	Red pepper slaw -- SPICY!!
Funky fries: fries baked and then tossed with butter and parsley	Ta-daa! Turkey chili burgers with red pepper slaw and funky fries

Recipe source: Rachael Ray's 365 No Repeats: A Year of Deliciously Different Dinners

After drooling over the ATK episode for these chicken enchiladas, we decided we simply had to make them ourselves. Once all of the ingredients are prepped, the cooking process goes quickly and smoothly. The 20 minutes of waiting while they were in the oven felt like the longest wait ever.

They were every bit as delicious as they appear in this photo.


Our chicken enchiladas masterpiece

Recipe source: America's Test Kitchen

We were looking for something simple but hearty, and skillet lasagna seemed to fit the bill.

Most of the lasagna ingredients, measured and assembled.	Onions and red peppers sautéing.
Browning the meat	Adding the noodles and diced tomatoes
Adding large dollops of ricotta cheese

Recipe source: America's Test Kitchen